Peru may not have a spot in the world’s biggest soccer tournament, but that doesn’t mean it doesn’t have a stake in the games. Sports fanatics from around the world – be they born and bred locals, relocated expats or travelers just passing through – are aligning themselves with countries like this is a no-holds barred game of Risk. Whether they’re gunning for the host country’s canary yellow and green or just in it because of bets on who will take a bite out of the competition, people in Peru are pledging allegiance and cheering their hearts out for El Mundial.
National Vegetarian Week just ended, and what better way to commemorate eating green than with a vegetarian guide to Peru. I became a strict vegetarian two decades ago and when I moved to Peru, finding food to suit my lifestyle was among my concerns. Vegetarians fit in surprisingly well in a culture that loves all things beef, chicken and sea food.
A knickknack for grandma; a t-shirt for dad; a handful of key chains for the coworkers; and of course a bounty for yourself. Shopping is one of many vacation pastimes, but when in Lima there’s no reasoan to limit it solely to souvenir shops or the Inka Market. Sometimes, venturing beyond the obvious places can mean finding a unique treasure that has more meaning and a better back story than Peruvian-themed shot glasses or woven llama magnets.
The Spanish may have been the first to emigrate to Peru, but they certainly weren’t the last. Perhaps it’s the eternal spring along the coast, or maybe its the rich history and culture that draw the international crowd. Whatever it is, people from all over the globe have been leaving their native lands and calling Peru home for more than half a millennium and with each group comes their traditions, their culture and, of course, their food.
Photo: Diego Escalante Urrelo
Revelers around the world celebrating the Chinese New Year recently rang in the Year of the Horse and among them were Peruvians, many of whom have ties to the Asian nation. One might not think of the Chinese having an influence on a culture half a world away, but in Peru, Chinese traditions touch many parts of everyday life, with perhaps the most popular being food.
Photo: Enrique Castro-Mendivil
The Park of the Reserve, located in downtown Lima, became an important tourism attraction after the municipal government transformed it into a colorful experience of water and lights. There are 13 fountains in the park and the largest one is called Magic Fountain. With its 80 m in height it is also considered the “World’s largest fountain complex in a public park” by the Guinness Book Of World Records.
Photo: William Reed Business Media
The folks behind The World’s 50 Best Restaurants - an annual snapshot of the world’s best restaurants based on a taste buds of internationally recognized food experts – created a Latin American spin off which includes South America, Central America and the Caribbean region. This year, the ceremony took place in Lima. The excitement was even greater when they announced 1st place. The prestigious title went to the famous Peruvian restaurant Astrid & Gastón.
I feel my city is getting more and more exciting each year. Now that winter has arrived and people can’t admit the summer party is over, bars start opening their doors, some for the very first time.
Check out the hottest new bars and some that have already become classics in the city of kings:
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