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Filter By Category: Gastronomy
  • The Charms of Olinda

    Every major city has suburbs, but not many of them are UNESCO World Heritage Sites. But three miles north of the bustling city of Recife, on Brazil’s northeast coast, the small town of Olinda is exactly that.
    What makes Olinda so special is much more than its historic significance, it’s also the small town’s unique charm. But first, the history.
  • Pucón Restaurants

    Located in Chile’s central Lake District, and resting under the seemingly benevolent gaze of the snow-capped Villarrica volcano, the town of Pucón has long been a favorite stop for adventure-oriented travelers. This group traditionally works up a good appetite, and considers culinary exploration part of the adventure, so it should come as no surprise that Pucón has more than its fair share of interesting dining options. Here are a few that particularly stand out.

  • Mistura 2016 – The feast is on

    They flock in from every corner of the globe. They’re excited. They’re enthusiastic. They’re hungry.

    They are the thousands of food lovers who come to Lima to attend Mistura, South America’s largest food fair. 2016 marks the 9th anniversary of the fair, which will be held September 2-11.

  • Taste of Peru

    Sample Peru’s national drink, the pisco sour, at one of these five establishments on your next trip to the country!

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