So when we heard Boeing was making a new 787, you know we had to get some. And now they’re here. The new 787-9 aircraft became a part of the LAN Airlines fleet back in April, and we’ll gradually roll them out across the fleet.
For you, this means some welcome advances in in-flight comfort:
• New air humidification techniques reduce feelings of dryness and fatigue by providing cleaner air
• Windows with up to 40% greater surface area
• Overhead luggage compartments 30% larger (!)
• LED illumination and aerodynamics that provide for a smoother flight
Skift.com couldn’t have said it better – our new VIP Lounge launched this April 2015 is a physical representation of the diverse cultures of our region, South America.
Located on the 4th and 5th floors of the western sector of Santiago’s Arturo Merino Benitez International Airport in Chile, this space is much more than just a VIP lounge. Here are some fun facts and main features of our sleek new space in SCL:
Got an early morning in Santiago and want to start it off with flaky pastry, or some crusty bread? Or you’ve already had a hotel breakfast but walking around downtown Santiago and beyond has got you hankering for a mid-morning snack? The French are masters of pastry, and whether it’s a second breakfast or an afternoon pick-me-up, Santiago’s many French bakery/cafés have got you covered, from downtown, up through Bellas Artes, Providencia, in Las Condes and Vitacura. A croissant and a café au lait, or your drink of choice is never too far away at one of these French or French-inspired cafés.
Geography is destiny. For proof, look no further than Easter Island. It sits in blessed isolation, in the middle of the South Pacific Ocean, with nothing around it for over 1,000 miles. The closest continental point is in Chile, over 2,000 miles away.
As one of the world’s most remote inhabited islands, it has managed to preserve much of its aboriginal Rapa Nui culture. Its isolation, however, has also created some unique challenges, many of which LAN Airlines is helping to solve.
Photo: By Carla Peirano, in Magazine Photos by: Stefan Schmeling Young, sophisticated and laid-back. That’s Vila Madalena, São Paulo’s hippest neighborhood, a vibrant place where fashion, art and design co-exist with graffiti and a stylish crowd. It’s a sunny Saturday afternoon in winter here in São Paulo, Brazil. I can observe everything and everyone from the strategically located Amüse Food Store, on the corner of Girassol and Aspicuelta. While I wait for my iced tea, I observe the passers-by, most of them women united by their fashion sense and their desire to shop. You sense a certain self-satisfaction in the way they walk. Unlike other São Paulo neighborhoods, this neighborhood in the western part of the city is fashionably chic, but in an unpretentious way. Folks around here obviously pay attention to their look, but there’s a personal stamp in the way they dress. It’s quite different from what you see on Rua Oscar Freire, for instance, where the fashion parade is legendary and most pedestrians look like they stepped straight out of a fashion magazine and into this endless metropolis. It’s no accident that style lovers flock to the winding streets of Vila Madalena. This bohemian neighborhood began its transformation in the 1970s, when young students of art and fashion began to rent and share large houses. Over time, these homes were converted into art galleries, studios and casual restaurants, a chaotic and spontaneous process that nurtured the spirit so evident in the neighborhood today: bohemian, vibrant and full of color. Welcome to Vila Madalena A style all its own. That’s what you’ll find on the streets of Vila Madalena. It’s the perfect place for folks who want to be seen as well as those who would rather people watch, taking in trends, styles and bold statements in clothing and colors. When I stroll the streets here, I am constantly looking around, admiring these well-turned-out fashionistas. I’m struck by the way they’ve managed to achieve such a casually sophisticated look. It seems spontaneous, unplanned and, as result, totally authentic. As I sip on my iced tea, I talk with some girls who are next to me. They tell me they’ve come on a shopping tour of the local stores. They share some addresses and recommendations that I try to memorize as though they were secret formulas. They tell me that my best bet is to start my tour on the nearby street of Girassol. They leave with complicit smiles, as though they’ve helped out someone in dire need. I’ve finished my tea, so there’s nothing left for me to do but immerse myself in Vila Madalena. I walk down Girassol, and before long, I come across Uma, a surprisingly sophisticated store, with a collection dominated by clear and simple lines. Suddenly, I feel like I’m shopping in Tokyo, not São Paulo. I keep walking until I reach the store of Juliana Bicudo, a local shoemaker who designs handmade footwear. Her eponymous shop is both elegant and colorful, and the collection is divine. I adore these shoes because they can be worn to formal and informal events alike, depending on the rest of your outfit. She even has a wedding line with custom designs to accommodate the style of each bride. Crossing the street, I encounter the metallic blue suede and classic lines offered by Luiza Perea, another gifted shoe designer. This shop looks more like a living room. It’s a real delight. I’m barely through the door before they invite me to sit down and have something to drink. The designs are terrific. You can really see the dedication and care in the creations. The two women who make the shoes are usually in the store, so any questions you have can be answered by the shoemakers themselves. Unlike other São Paulo neighborhoods, Vila Madalena is all about fashion but in an unpretentious way. Peixaria, a stylish but authentic restaurant, offers a taste of the beach in the middle of the city. Style on the Sand My tour continues. I soon come to La Cervecería, where the fun atmosphere, conversation and clinking of beer mugs is impossible to resist. When I’ve finished my chope (draft beer), I leave on the heels of two attractive women. They tell their friend who’s parking her car that they’ll meet her at Mocambo. I wonder what kind of clothing they sell there. As my imagination is busy at work, I arrive at a tiny space dedicated to… tattoos? I’m a little disconcerted. All of a sudden, I’m surrounded by rough-looking types straight out of a motorcycle magazine. The owners tell me they only do custom tattoos, one-of-a-kind designs for each client. Maybe that’s why the cool girls who led me here are so excited about a place that seems tailor-made for tough guys. In the small, dark space, they give me some more tips to continue my tour. One of their more interesting suggestions is Chapéu, a heavenly bathing-suit shop. I’m told it’s one of the most popular stores of its kind in São Paulo. And in a country where beach life is an institution, that really says something. The collection of bathing suits is varied and elegant. The designs and styles seem intended for a social event rather than the beach. I envy the women who can pull them off, but I’m afraid that on other Latin American beaches, they’d be more cause for gawking than admiration. I’m fairly certain that you have to be Brazilian – and be in Brazil – to wear them. I leave Chapéu and head down Rua Mourato Coelho. I spot the window of the shop Tonus, and I’m transfixed. I decide to go in. The clerks explain the ideas behind the designs. The back part of the shop features the workshop where designer Sergio Tonus comes up with his creations. Tonus himself explains the production process to me. His designs from the shop’s nine years of existence are carefully displayed on hangers. The many worlds of Vila Madalena: tattoos at Mocambo and rockabilly style at Barberia 9 de Julho. With no set destination, I wander through Vila Madalena. Eventually, I come to Barberia 9 de Julho, a barbershop with the air of a rockabilly club. The parking spaces outside are taken up entirely by motorcycles. There’s also a dog sporting a bandana, patiently waiting for his owner. I continue along with no end in mind, accompanied by the impressive graffiti that adorns the walls, shops selling Japanese products, ceramics studios, art galleries and a few eateries. I’m hungry, but all the clothing and design stores keep distracting me. One highlight is the shop owned by Fernanda Yamamoto, who specializes in creations made with patterned fabrics. Best of all, there’s an outlet section with clothing from past seasons at reasonable prices. Another great place is Trash Chic, a mix between a fashion museum and a Buddhist temple. They even have a small altar in honor of Coco Chanel. The collection includes pieces by Valentino, Nina Ricci, Prada and Chanel. It’s the finest vintage store I’ve seen in my life. Finally, I end up at Peixaria. This beach-inspired restaurant is full of grilled seafood, endless caipirinhas and infectiously cheerful people. It turns out to be an excellent choice and a great way to end my adventures in Vila Madalena. in
By Carlos Serrano, in Magazine
Photos by: Alvaro Delgado
With a cool, new vibe that has earned it the nickname “JetSetManí,” this neighborhood represents the best and most cosmopolitan aspects of the city where Gabriel García Márquez wrote some of his most memorable stories.
Chile’s gastronomic scene is hopping, with new ingredients, and new spins on old ingredients. And now, a new (to Chile) spin on a meal itself, the introduction of brunch to the Saturday and Sunday culinary scene in Santiago. Brunch is a combination of breakfast and lunch, and can include savory and sweet at the same meal, and essentially flies in the face of both the Chilean breakfast (it’s too big), and the Chilean lunch (it’s too varied). And while that might be the case, it’s catching on like crazy, with options at nearly every price point, and much of the length of the red line metro, from Las Condes down to Santiago Centro.
On a tiny, far-flung island—thousands of miles from any other populated land—that 6,000 people call home, hundreds of giant stone statues that used to stand sentry, lay in various states. Half-buried, fallen over, repurposed, and most famously, standing tall and photogenic, the moai of Easter Island are part of the mystery that makes this such an enticing tourist destination.
There’s a long oral history, as well as recent archaeological investigations, to answer questions about why they were erected, why the culture of carving and transporting moai stopped, and later, why the people themselves decided to topple them. There exists a living culture that involves traditional dance, music, food and carving, mostly Polynesian-influenced, but with touches of South America as well.
There’s no denying the island’s appeal, for cultures present and past, as well as its stark natural beauty. It’s an island with volcanic craters, just a handful of paved roads, few vehicles, a postcard-perfect white sand beach, and a calm vibe that means you can be as active or as relaxed as you like.
There are four world-renowned 5-star hotels on Isla de Pascua, each with a different architecture and focus, allowing travelers to choose the luxury experience that best suits them.
Photo: Ponta dos Ganchos
Let me preface this blog post by saying I have stayed in a lot of insane hotel rooms around the world. A lot. There was the absolutely ridiculous bungalow at the Six Senses Yao Noi, overlooking Phang Nga Bay in Ko Yao Noi, Thailand; there were the postcard-perfect vineyard views from the Poetry Inn in Sonoma, California; there was the memorable granite bathtub suite at Sabi Sands Game Reserve in South Africa; there was the insanely perfect Andes views from Cavas Wine Lodge in Mendoza, Argentina. The list goes on and on, nearly 80 countries deep at this point (don’t hate the player, hate the game).
Photo: Paul Silva
While it’s only recently received a nod from the international food community for its innovative dishes, creative ingredients and chefs who are committed to nothing less than perfection, Peru is (and has always been) a serious food country. Case in point – each September it hosts Mistura, South America’s largest and most popular food festival. This year half a million hungry food enthusiasts are expected to visit Costa Verde de Magdalena for the ten-day event which kicks off September 5.